Your search for " dal fry " yielded 773 results

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Rice Noodles and Vegetable Stir-fry Soup
Recipe# 38705
06 Mar 13

Rice Noodles and Vegetable Stir-fry Soup by Tarla Dalal
No reviews
A spicy soup with rice noodles, while the stir-fried mixed vegetables add a hint of the oriental.
Thai Rice Noodle Stir-fry
Recipe# 22670
06 Mar 13

Thai Rice Noodle Stir-fry 
by Tarla Dalal
This classic rice noodle dish with stir-fried mixed vegetables and peanuts is sure to delight your senses.
Vietnamese Stir-Fry Noodles
Recipe# 22671
06 Mar 13

Vietnamese Stir-Fry Noodles 
by Tarla Dalal
A mélange of mixed vegetables and sauces, adds a twist to this simple yet mouth-watering noodle preparation.
Masoor Biryani ( Zero Oil Dal-chawal Recipe)
Recipe# 22147
23 Mar 13

Masoor Biryani ( Zero Oil Dal-chawal Recipe) by Tarla Dalal
Masoor spells iron shakti, which is very important to build hemoglobin levels and ward off fatigue and tiredness. Make this basic brown in advance to save on time and efforts. I have added apricots and raisins to the masoor masala to make it more interesting.
Masala Papad ( Zero Oil Dal and Chawal)
Recipe# 22180
23 Mar 13

Masala Papad ( Zero Oil Dal and Chawal) by Tarla Dalal
This zero-oil version of Masala Papad differs from the usual starter in many ways, and not just in the absence of oil! Usually, when deep-fried papads are used to prepare Masala Papad, the oil helps to hold the chopped vegetables and spice powders in place. Here, we have used a layer of peppy green ....
Zero Oil Masoor Dal
Recipe# 22530
23 Mar 13

Zero Oil Masoor Dal by Tarla Dalal
Masoor dal is a storehouse of nutrients like protein, folic acid, iron and zinc. Protein is required for the formation of new cells, their growth and maintenance. Folic acid and iron on the other hand build up the hemoglobin that carry oxygen and supply nutrients to our body. Zinc enhances the activ ....
Masala Masoor Dal ( Zero Oil Recipe)
Recipe# 22200
23 Mar 13
This recipe has an associated video
Masala Masoor Dal ( Zero Oil Recipe) by Tarla Dalal
Masoor, a very nutritious lentil, is also very pleasing to the palate. Cooked in well-chosen spices, this dal is not only tasty and zero-oil but also brims with protein, iron and folic acid. It goes well with cooked rice. Soaking masoor dal overnight not only reduces the cooking time but also makes ....
Dhan Saak Dal ( Zero Oil Recipe )
Recipe# 22169
23 Mar 13

Dhan Saak Dal ( Zero Oil Recipe ) 
by Tarla Dalal
A Parsi delicacy modified into a healthy and easy-to-make dal. Dhan means cereals and pulses, and saak means vegetables. These combine here to make a wholesome meal! It is traditionally served with Brown Rice to make a complete nourishing meal. Dare ....
Darbari Dal ( Zero Oil Dal Recipe)
Recipe# 22175
23 Mar 13
This recipe has an associated video
Darbari Dal ( Zero Oil Dal Recipe) 
by Tarla Dalal
Straight from royal kitchens, healthy though unlike its traditional version is oil free, and replaces fat rich ingredients like coconut with lots of veggies, pulses and coriander. A combination of dal and veggies is flavoured with spices like garlic paste, green chillies, garam masala is sure to app ....
Khatti Meethi Dal, Sweet and Sour Zero Oil Dal
Recipe# 22170
23 Mar 13

Khatti Meethi Dal, Sweet and Sour Zero Oil Dal by Tarla Dalal
Great taste without oil! If that’s hard to believe, just try this recipe first. This Khatti Meethi Dal features a very different combination of ingredients. You might never have tried adding roasted beaten rice to a dal recipe, but you will be amazed by the brilliant texture and flavour that it give ....
Lauki Moong Dal Curry
Recipe# 38110
02 Apr 13

Lauki Moong Dal Curry by BETHICA DAS
The simple Lauki cooked with roasted split moong dal and fried vadis. This is a side dish and can be had both with chapattis or rice.
Cholar Dal
Recipe# 38156
07 Apr 13

Cholar Dal by BETHICA DAS
No reviews
It is an authentic Bengali recipe. Chana dal cooked with whole garam masala and coconut. Goes well with puri. Can also be had with rice too, accompanied with begun bhaja (brinjal fry)
Recipe# 38181
14 Apr 13

Sultani Dal by BETHICA DAS
It is a shahi dal from the kitchens of the nawabs of uttar pradesh. Rich and creamy in texture. Goes well with both rice/pulao or chapattis. It can also be cooked with moong dal.
Suran Paneer Stir Fry
Recipe# 38279
07 May 13

Suran Paneer Stir Fry by BETHICA DAS
No reviews
Suran, boiled and stir fried with onion, ginger and garlic and finishing it off with grated paneer. It is a dry preparation and goes best with chapattis or as a side dish with rice.
Stuffed Bhavnagri Chillies, Bharela Moong Dal Marcha
Recipe# 4331
16 May 13

Stuffed Bhavnagri Chillies, Bharela Moong Dal Marcha by Tarla Dalal
This Stuffed Bhavnagari Mirchi recipe is quite unique, compared to the usual way of preparing these chillies stuffed with or marinated in spices. On the other hand, Bharela Moong Dal Marcha features Bhavnagari chillies stuffed with a succulent and peppy mixture of moong dal and onions tempered tradi ....
Recipe# 38318
20 May 13

Masoor Dal Delight by Jyoti V B
No reviews
This very healthy dal. There are many health benefits. I tried this making tasty also.
Recipe# 38521
28 Jun 13

Moong Dal Pakodas by Dhara Mehta
No reviews
Enjoy the protein rich pakodas which can relished on a rainy day.
Recipe# 38511
07 Jul 13

Toovar Dal Pakoda by Shailaja Reddy
No reviews
A slight Different taste.
Recipe# 38501
10 Jul 13

Mix Dal Pakoda by rjpatel
No reviews
Protien rich pakora can be a hit during rainy days...
Dal Fry For Beginners.
Recipe# 38561
22 Jul 13

Dal Fry For Beginners. by Sandipan
No reviews
This is the most stapled indian food which is very easy to make and it is something which can be made everyday. A wonderful recipe for all beginners and is undoubtedly the most nutritious food and very tasty indeed. Great to go with a bowl or steamed rice or rotis/phulkas.
Brinjal Or Eggplant Fry
Recipe# 38676
06 Aug 13

Brinjal Or Eggplant Fry by Sandipan
No reviews
It's a very very old recipe but has never lost it's place. Very easy to make and it goes fantastic with dal and rice. I remember when i was growing up my mom used to make this brinjal fry or ''begun bhaja'' as called in Bengali almost 2 to 3 times a week. The taste still lingers in my tongue. I made ....
Recipe# 38685
11 Aug 13

Chana Dal and Soya Paratha 
by Cookingwithpoorni
No reviews
High protein, high energy and healthy paratha for the little ones who are on the run constantly.
Pumpkin Kootu, Pumpkin and Yellow Moong Dal Sabzi, Curry
Recipe# 32913
20 Aug 13

Pumpkin Kootu, Pumpkin and Yellow Moong Dal Sabzi, Curry by Tarla Dalal
This is a gravy-like dish made using pumpkins and dal. Other vegetables like chow-chow, snake-gourd, cabbage, carrots etc can also be cooked this way. Normally, a traditional South Indian meal will definitely include one dry curry and one kootu. A good ac ....
Spicy Urad Dal Puris (  Desi Khana )
Recipe# 1478
23 Sep 13

Spicy Urad Dal Puris ( Desi Khana ) by Tarla Dalal
There is a difference in every aspect of this puri – at one level, there is a scrumptious filling of soaked, ground and sautéed urad dal spiced with a special masala; and then there is the dough tinged with the heady aroma of nigella seeds. Without a doubt, these spicy urad dal puris will set you ap ....
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